Once the chocolate chips are fully melted, just pour the fudge into a parchment lined loaf pan, top with nuts and cool in the refrigerator for at least one hour. If you let the sweetened condensed milk cool completely, just mix the chocolate chips in over very low heat. Within just about 15 minutes, the mixture will reduce and create this thick, sweet and tasty sweetened condensed milk.įrom this point if you're carrying on with the fudge recipe, you can really just turn off the heat, let it rest for a bit (15 minutes, or until it starts to kind of solidify), and mix in the chocolate chips. Be sure to scrape the sides and incorporate well. In a medium saucepan, pour all four ingredients and heat on medium (on the lower side of medium) stirring with a spatula regularly. ⅓ Cup of Erythritol (again, it doesn't matter if it's powdered or granular-I've made it with both).This low carb liquid gold is super easy and SO delicious. How to make Keto Sweetened Condensed Milk Nuts (optional, of course, but I used chopped pecans for this recipe).If you don't see the chips, just pick up a few of the bars!) You can find these online, or at an increasing number of grocery stores. Low Carb Chocolate Chips (Lily's is my favorite brand.Erythritol - Powdered or Granular - It doesn't matter ( I prefer Swerve). The ingredients are simple, which of course is one of my favorite parts. When developing this project, I was thinking about how so many fudge recipes are made, especially during the Holiday season, to bring to Christmas parties and what not.Ī lot of those recipes are as simple as telling you to "melt sweetened condensed milk and chocolate chips together" so I figured there had to be a way to do that low carb style.īe sure to check out some of my other chocolicious recipes, like these yummy keto brownies and my keto death by chocolate cake! What will I need for the best keto chocolate fudge? The secret to this recipe is creating a low carb sweetened condensed milk to use as its base.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |